Can You Freeze Apple Pie Filling?
Apple pie is a rich flavorful mouthwatering recipe that is soft at the center and crispy outside. It is a treat to die for, isn’t it? Of course, who can resist the delicious stewed apple filling in a crispy crust? Apple pie is frequently paired with whipped cream, ice cream, or custard. You can also serve it with other ingredients. There are many options.
However, you know that you cannot store the filling recipe for a long period. Sometimes, you may be having leftover pie filling that you do not want to throw away. So, what can you do? Can you freeze apple pie filling?
Yes, you can freeze it effectively at home. They are freezer-friendly and therefore will last for a long time in the freezer. This clearly means that you can prepare the apple pie filling in advance and store it for later use. But how to freeze them? Read on to know more!
How Long Can You Store Apple Pie Filling In The Fridge?
You can store apple pie filling in the fridge for up to 2 weeks and not more than that. It will start spoiling if you store the pie filling for more than 2 weeks. However, you need to make sure that you have adequately kept the filling recipe in an airtight covered bowl.
How To Freeze Apple Pie Filling?
You can freeze the apple pie filling very easily, so you do not have to worry about the recipe going bad after a certain period. There are different processes to make apple pie filling, but you can freeze all of them in the same way.
Check out the step-by-step approach below for effectively freezing apple pie filling at home.
- Make your favorite apple pie filling recipe at home and let it cool first. You can keep the pie filling at the counter, undisturbed for some time, to cool completely. This is considered the most important step while freezing the pie filling because otherwise, it will spoil.
- After the apple pie filling has cooled adequately, take clean airtight containers and pour the cooled pie filling carefully into the containers. You can also use freezer bags for storing the pie filling.
- Seal the containers or freezer bags tightly. Label and date them appropriately to know how long the pie filling has been in the freezer. Stack them in the freezer carefully. And your apple pie filling is ready to freeze.
Tips For Freezing Apple Pie Filling!
Now that you know how to freeze apple pie filling, check out the following tips for more effective results of freezing the pie filling.
- If you are freezing freshly made apple pie filling, always allow the recipe to cool first. Never freeze even slightly warm food items as it will cause freezer burns.
- Freeze your apple pie filling in portions. Use smaller containers for this purpose. This will be beneficial while thawing and using the filling later.
- If you have already made apple pies with your apple pie filling, you can still freeze the pies and they will freeze equally well.
- You can also add spices and other taste enhancers such as cinnamon and other fruits to your apple pie filling recipe and freeze them.
Does Apple Pie Filling Freeze Well?
Yes, apple pie filling freezes extremely well when stored properly. This is because the pie filling is freezer friendly and therefore reacts to freezing temperatures well. You will not notice any flavor or texture alterations in your pie filling as long as you allow it enough time to cool before bagging it up.
How Long Does Apple Pie Filling Last In The Freezer?
Apple pie filling can last in the freezer for a maximum of 6 months without the fear of any flavor or texture alterations. and because they freeze well, you will rarely notice any changes in their texture while being frozen.
However, if you keep the pie filling any longer, it can harm the stewed apple because then it will start forming ice crystals which will spoil the texture of the frozen pie filling. There is no reason to waste the apple pie filling, therefore consume it within six months.
How Can You Defrost Apple Pie Filling?
Defrosting the apple pie filling is very straightforward. All you have to do is remove the pie filling from the freezer and place it in the refrigerator to thaw overnight. Letting it thaw overnight will provide enough time to defrost and guarantee that the apple pie filling will be ready to use appropriately.
If you are running short of time, you can also defrost your apple pie filling directly in the microwave. This will only take 2-3 minutes for defrosting, and you will get nice and soft ready-to-use apple pie filling for your apple pies.
Can You Refreeze Apple Pie Filling?
Yes, you can refreeze the apple pie filling. But you have to ensure that the pie filling is not left at normal room temperature for long, otherwise, it will spoil while freezing again. Therefore, make sure if you are refreezing apple pie, do it as soon as possible to avoid spoilage.
However, if you keep freezing the apple pie filling repeatedly, it will turn mushy. This is because the pie filling will develop ice crystals upon frequent freezing. Therefore, you can refreeze the filling once, but not more than that.
Is It Better To Freeze Uncooked Or Cooked Apple Pie?
If you have an option, then it is always better to freeze uncooked apple pie. While you can freeze cooked apple pies relatively well, freezing them uncooked will mean you can always prepare fresh apple pies whenever you need them.
But you know that you can freeze the apple pie filling for a long time, so it will not take much time to prepare apple pies later. Therefore, instead of freezing cooked apple pies, it will be beneficial if you freeze cooked apple pie filling.
Which Apples Are Best For Pie Filling Recipe?
You can use any type of apple for an apple pie filling recipe. There are no particular apple varieties that can be used for making apple pie filling. However, if you want to choose the best apples for making pie filling, choose the granny smith apples, Honeycrisp, or golden delicious ones. They are one of the best varieties of apples to use in pies.
Easy Apple Pie Recipe To Make At Home
You can make apple pie filling at home with only a few ingredients. Not only in pies, but you can also use the filling in a lot of other baked items, including apple galettes, apple handles, apple crisp, and apple pastries. You can even have apple pie filling with ice cream. It tastes delicious anyway.
It is easy to make homemade apple pie. Check out the detailed recipe below to make the apple pie filling.
Ingredients you need to make the apple pie filling:
- Dood quality fresh apples
- Sugar or other sweeteners
- Cornstarch (to make the consistency thick)
- Water as required
- Cinnamon and spices (optional)
Recipe to make the apple pie filling:
- Wash the apple thoroughly under running water to remove dirt and soil if any. Drain the apples and peel them. After peeling the apples, slice or chop them into small pieces.
- Fill a large saucepan with water and bring it to a boil. Transfer the cut apples to the saucepan, and after some time, add the sugar as well.
- When you see the apples turning soft and adequately cooked, sprinkle some cornstarch to thicken the consistency of the pie filling.
- Stir the mixture properly and let it cook for about 25-30 minutes until you notice a change in the color of the filling. And your apple pie filling is ready.
Summing it up, that was all about freezing the apple pie filling. Now you know that they are quite freezer-friendly and can be stored for a long time in the freezer. While making the pie filling, you can also add spices to make apple pie spice. The recipes are just the same.